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White wine cuti

Wines > Sicilian Wine > Abate Franca Alba Cellar

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Cuti Catarratto White Wine

Type of Wine

 

Indicazione Geografica Tipica Sicilia

Production Area

 

Trapani contrada Bilingeri

Type of grape

 

Catarratto

Plantation density

 

5000 plants per hectare

Vineyard Age

 

21 years old

Soil Type

 

rich argillaceous of skeleton/fossils

Yeld per Hectare

 

10 tons per Ha

Vineyards Training system

 

Guyot

Vineyard Altitude

 

350 mt / about 1000 feet

 

Vinification refinement

The hand picked harvest is generally the first week of september. Soft pressing and fermentation under controlled temperatures. Before the release the wine stages of 3 least 3 months in stain steel tanks.

Organoleptic characteristics

Colour

 

Straw yellow

Scent

 

scent of plum and white peach

Palate

 

Soft, warm and wrapping and persistence

     
     

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